Recipes

Rotating Home Lunch Menu

Rotating Home Lunch Menu

We recently had what you might call “The Great Home Lunch Disaster of 2016”. It all started with me getting lunch ready for the 3 kids at home.  I realized that a box of crackers that we had just opened now only had 6 remaining […]

Frozen Apple Pie Filling

Frozen Apple Pie Filling

With Thanksgiving coming up, you might be planning out what kind of pie you will be eating. If you live at our house, you may have already eaten pie. Twice. Apple pie is my all time favorite. I found out years ago that this was […]

How to Cook Spaghetti Squash

How to Cook Spaghetti Squash

This year we grew a bunch of spaghetti squash in our garden. I’m not the biggest squash eater, but spaghetti squash and pumpkin I love! I love spaghetti squash because it stores well for long periods of time just in my pantry, and it is […]

DIY Cultured Buttermilk

DIY Cultured Buttermilk

We use quite a bit of buttermilk around here. It is a key ingredient in our buttermilk pancakes, buttermilk syrup, and biscuits. But, have you checked the price? It’s SO expensive! After trying real buttermilk in recipes rather than substituting using milk with vinegar or lemon juice, […]

Buttermilk Syrup Recipe

Buttermilk Syrup Recipe

I shared my buttermilk pancake recipe last week. Hopefully some of you tried it and know that you will never go back to the store bought mixes. In most homes, if you give a child a pancake, they are going to want some syrup to […]

My Food Journey and a Recipe

My Food Journey and a Recipe

It seems kind of silly that in order to feel comfortable writing anything about cooking/food, I feel like I first have to explain myself and my food journey. Everyone seems to be on some sort of “diet” these days, and we are too. We are […]