The Easiest White Bread Recipe
Author: Alissa | Maintaining Motherhood
Prep time:
Cook time:
Total time:
Serves: 2 loaves
- 2 cups warm water
- 1 Tbsp yeast
- 2½ Tbsp sugar
- 2½ Tbsp oil
- 1 Tbsp salt
- 6-7 cups flour
- Combine water, yeast, and sugar and let it sit for 5 minutes until bubbly.
- After 5 minutes, combine yeast mixture with oil, salt, and 3 cups flour.
- Knead for 7 minutes adding flour in small amounts until dough is no longer sticky.
- Set in a bowl, cover with clean dish towel, and let dough rise for 30 minutes.
- Punch dough down and divide in half.
- Form each half into a loaf and placing in oiled bread pans.
- Cover with clean dish towel and let rise until double in size, about 45-60 minutes.
- Bake for 25-30 minutes at 350 degrees until golden brown.
- Remove from pans and let cool on a cooling rack.
Recipe by Maintaining Motherhood at https://maintainingmotherhood.com/easy-homemade-bread-recipe/
3.5.3251